Peeka

Appearance: The skin colour is yellow, as is the flesh, and the stone is free.

Harvested: middle of December

Owner of variety: The Peeka apricot was bred by Infruitec in South Africa and is a cross between Royal and Bulida. It was first released in 1966.

Taste and texture: It has a good taste with a melting texture. Also used as a dried product.